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Whether it’s a Black Bean Enchilada, Veggie Pot Pie, Lentil Soup, or Vegetable Lasagna, people love the organic convenience foods created by Amy’s Kitchen. Here are some reasons why:
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It’s delicious and it tastes homemade! Amy’s food tastes so good because it’s made from the kind of real food ingredients that people use in their own kitchens…no additives, no preservatives, no GMOs. If a child can’t pronounce it, you won’t find it on an Amy’s label. The cooking methods are like those used at home or in fine restaurants. For mashed potato dishes, fresh potatoes are cooked and mashed instead of being prepared with dehydrated flakes. Pizza crusts are shaped by hand. Sauces and gravies are made the old fashioned way, starting with a roux.
It’s made from organic ingredients. Fruits, vegetables and grains are grown organically, the way nature intended food to grow, without the use of insecticides and other harmful chemicals. This benefits the growers, the consumers, and the environment.
Everything is vegetarian. No meat, fish, poultry or eggs are used in any product. Cheeses are made with pasteurized rBST hormone free milk and do not contain animal enzymes or rennet.
You’ll never get bored. We have a large selection of meals! In this section, you will find quickly prepared fast food items from pockets, veggie burgers, pizzas and burritos to complete meals like Country Dinner and Enchilada Whole Meals. Some are gourmet, some just plain “down-home cooking.”
Special Diet? No problem: Amy’s makes several products for people with special dietary restrictions. For those who cannot tolerate wheat, Amy’s offers over 50 no-gluten-added offerings. For the lactose intolerant and those who prefer not to eat dairy, there are more than 50 non-dairy/lactose free, cholesterol free dishes from which to choose.
It’s a family business. Everyone participates, from grandmother to 20-year old Amy, with the family supervising every aspect of the business and taking pride in customer satisfaction. The family tastes all dishes regularly to ensure that each product is of the highest quality.
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VEGETABLE
POT PIE COUNTRY DINNER VEGGIE LOAF |
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Suddenly there was little time to prepare wholesome,
nutritious meals. Amy's Kitchen was created for people like us, looking
for a hearty, homecooked, tasty meal made with natural ingredients,
but with the convenience of a frozen dinner.
It's
dinnertime! Time to relax after a busy day, time to nourish
yourself and your loved ones and to enjoy the satisfaction of a
good meal. It's time for Amy's Country Dinner! Vegetarian Salisbury
Steak made from organic vegetables combined with mushrooms, nuts
and grains and just a touch of cheddar * Mashed Organic Potatoes
* Smooth Brown Gravy * Tender Organic Green Beans * Apple Crisp.
When
we were looking for a recipe to add to our Whole Meal collection... something
that would satisfy the urge for "down home cooking," our
chef, Fred, who has created so many masterful Mexican and Italian
dishes, surprised us with this delicious meatless alternative to
a comforting childhood favorite. The loaf slice, made from a blend
of legumes and organic vegetables, is covered with a perfectly
seasoned tomato-based gravy and accompanied by fluffy organic mashed
potatoes, tender organic green peas and golden corn kernels that
keep their own natural flavor without added oil or butter. This
is real food at its best and we know you're going to love it. |
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