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AMY'S KITCHEN ADDS SPLIT PEA TO ITS NEW ORGANIC SOUP LINEUP
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Amy's Kitchen

An organic green cabbage growing in the field. At Amy’s, we use about 40,000 pounds of cabbage a year in just two products, Asian Noodle Stir Fry and Thai Stir Fry.

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Q. Are the dairy ingredients used in your products pasteurized? Find the answers to all your questions here at our FAQ.
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