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The Essential 30: 2010 foodie awards

Readers’ Fave: Amy’s Gluten-Free Non-Dairy Chocolate Cake
“A cake you can proudly serve anywhere, anytime. No one will guess it’s gluten-free (or from the freezer).”
Readers’ Fave: Amy’s Rice Macaroni with Non-Dairy Cheeze
“The ultimate vegan cheese (Daiya) is featured in this comfort food staple.”
Runners-up: Amy’s Broccoli and Spinach White Pizza
“The creamy, complex white sauce makes this a stand-out pie.”


Your Comments
Your Cheese Enchiladas are unstoppable. This is the first frozen meal I have ever had that I would choose over ANY restaurant's version. It's unbelievable how delicious these enchiladas are!
Thanks,
Ben