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Amy’s Pizza Snacks on “Unwrapped”

News articles related to our company and products.
June 01, 2010 Source Unwrapped

Garlic in storage, just after harvest. Every year at Amy’s we use over 175,000 pounds of fresh, peeled garlic to flavor a number of dishes, including Amy’s Spinach Pizza.
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Your Comments
I tried the new Tamale Verde last night, and it was awesome! Thanks so much for another great tasting quick meal.
From Vanessa Lewis