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Chew the right thing
Buy the Pie!
By definition, a shepherd's pie is a baked meat pie with a crust of mashed potatoes. So right off the bat this particular one is a bit unconventional, because it's completely meat-free. As you may or may not know, our close pal Amy (the genius behind this find) makes veggie products, so you won't find meat in anything she puts out. This delicious shepherd's pie swap is full of seasoned veggies and beans and topped with a creamy smashed potato crust. Yum! Even major carnivores (like us) won't miss the beef.So grab a spoon (or a fork -- or a spork!) and dig in to this crazy good guilt-free comfort food. An added bonus: The individual single-serving size of these pies makes them super-adorable and fun...Hooray!
Serving Size: 1 pie (8 oz.)
Calories: 160
Fat: 4g
Sodium: 490mg
Carbs: 27g
Fiber: 5g
Sugars: 5g
Protein: 5g
*3 Points
Your Comments
Dear Amy,
From someone who spent three years living in Italy and despises "Italian food" in America, this soup left me gape-mouthed. From the first spoonful I felt as though I could've been in a family run restaurant in Florence where I lived. I gaff at those in Michigan who offer to take me to an Italian restaurant here...nothing ever compares, let alone finding a canned soup that takes me back to the motherland. Seriously. THANK YOU THANK YOU THANK YOU! Now if only I can resist the temptation to pass it off as homemade to my family and friends...Saluti!
From Beth
Your Comments
I just tried your Shepherds pie for the first time, it is so nice to eat all natural foods for a change. I am 57 years old and am changing the way I eat, I am finally reading the labels and buying foods that are not full of chemicals or worse. Keep making your excellent products as I shall keep buying them. Sincerely,
Bruce H. Barnes